
FDA Takes a Baby Step to Limit Arsenic in Rice Cereal
January 13, 2023
The question is whether the new “action level” – 100 parts per billion – is low enough to protect children’s health … More ›
January 13, 2023
The question is whether the new “action level” – 100 parts per billion – is low enough to protect children’s health … More ›
January 12, 2023
For the first time, strawberries top EWG’s Dirty Dozen list of produce with the highest amount of pesticide, even after you’ve washed them … More ›
January 1, 2023
EWG has joined Natural Resources Defense Council and other organizations to sue the FDA for letting manufacturers use perchlorate as a food additive … More ›
March 25, 2023
Does Kraft's new macaroni and cheese - now free of artificial dyes, flavors and preservatives - deliver on its promise to families who love it? … More ›
March 22, 2023
Omega-3s boost brain development in fetuses and babies. But which is the better source of these fatty acids: fish or fish oil supplements? … More ›
March 16, 2023
A new report from EWG shows that following federal seafood guidelines may expose women and babies to too much mercury and not enough omega-3s … More ›
March 11, 2023
Eating peanuts during childhood – rather than avoiding them – may be the key to preventing long-term peanut allergies, even if kids later take a … More ›
January 10, 2023
Iconic candy company Mars Inc. will phase out artificial colors from its products over the next five years … More ›
January 9, 2023
Relax this year with these helpful tips for choosing Valentine’s Day sweets that are just a little bit healthier, whether homemade or store-bought … More ›
January 20, 2023
EWG compiled its own Dietary Guidelines to help families make better food decisions, emphasizing what’s good for our health as well as the planet … More ›